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7 October - 26 November 2021

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Maida Farm Tour

November 27, 2021

This tour takes us to the region of Madaba, just about an hour south of Jordans capital Amman. Al Maida Olive Oil is a single-family estate producing between 100 -125 tonnes of Extra Virgin Olive Oil a year. The different cultivars of olives, Arbequina, Arbosana, Koroneiki, Nabali and Oleana grown here are picked and also pressed on site. All the oils are pressed to Extra Virgin Standards set by the IOC in Madrid. Cultivar pressing is carried out with the type of tree and the year it was planted in mind, therefore yielding the best from each plot. Al Maida`s sommelier and miller are able to create custom blends aimed at a variety of clientele requirements and taste buds. All oils showcase the level of dedication and craftsmanship that the estate has to offer.

 

AWARDS for 2021:

ITALY 2021 EVO IOOC                                            USA 2021 NYIOOC

Gold Award                                                                Gold Award

Gold Award                                                                Gold Award

Gold Award                                                               Silver Award

Silver Award

JAPAN2021 JOOP *                                                CHINA 2021 Beijing China

Silver Award                                                              Silver Award

Silver Award                                                              Silver Award

Silver Award                                                              Silver Award

Silver Award                                                              Silver Award

https://www.maidaoliveoil.com/

 

Booking information:

Departure from Amman by own transportation
Meeting point at JOPEA office at 10 am
Price 14 JD per person including taxes
 Price includes:
  • Harvesting experience and tour of the mill
  • Olive Oil Tasting
  • Water, Coffee, Tea, Juices
  • Light lunch
  • Olive Oil present to take home
Call 078 792 9292 for more information

Details

Date:
November 27, 2021

Organizer

Sustainable Culinary Tours
View Organizer Website